One of the amazing things about going on holiday is the wide array of foreign foods awaiting your arrival. Trying cuisine abroad can bring you into contact with new flavours and give you ideas for meals back home. Above all else, though, exotic dishes are delicious. However, if you are going to be trying food when you’re on holiday, it’s important to ensure you’ve got travel cover because catching a bug from food abroad is one of the most common ways people pick up a holiday illness. Moreover, in this article, we will tell you about Trying different cuisines on your travels.
Trying Different Cuisines On Your Travels:
Going on holiday is exciting because you can try new and delicious foods from different places. New dishes can give you new recipes to make at home. But, it is important to have travel insurance when you try new foods abroad. This is because sometimes people get sick from food in other countries, and insurance can help if that happens.
World Cuisine:
Although the food in the UK is great, it can be nice to try some foreign delicacies.
South America:
The countries of South America offer a wide variety of delicious foods that range from the familiar to the bizarre. Argentina boasts beef, often regarded as the best in the world, while Brazil has amazing fruit that is ripe all year round. Food in Peru is big business, and the West Coast has internationally renowned restaurants. One of the staples is lomo saltado, which is shredded beef with chips and a unique sauce. However, Peru is also home to flame-grilled guinea pigs, which come served fully formed, with arms and legs still intact!
Asia:
The food in Asia can be a bit rich for our Western sensibilities; however, if you can see past exactly what it is you’re eating, then you’re in for a treat. In Korea, one of the delicacies is a live octopus. The animal is chopped up while still alive and served with the tentacles squirming on the plate! Birds’ nest soup in China is a rare treat. Unlike toad-in-the-hole, bird’s nest soup is entirely literal. The nests used are swift nets, which are particularly tasty because the birds use their saliva to hold the nests together.
Oceania:
Being surrounded by some of the finest fishing waters in the world, the countries of Oceania are famous for their seafood. Many dishes are served as delicious stews or soups; however, it’s also common to order one large fish in the middle of the table for everyone to help themselves.
Food Safety Abroad:
Although eating abroad presents many opportunities to try new and exciting food, it can also carry a few health hazards. When eating in a different country, it is important to pay particular attention to what and where you eat, as an upset stomach on holiday could ruin your whole trip.
Make sure that wherever you eat, the place looks clean. If it seems dirty, don’t take the risk. If you go to a place recommended in travel guides, this is a good indicator that it’s reputable. It’s also vital to ensure that your hands are clean before you eat; foreign countries don’t just serve up lots of new foods; they also serve up new germs!
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